The seller is currently Offline

Page Views: 360 Date Added: 07/06/2009 Last Updated: 09/04/2009 Expiry Date: 07/01/2028 Product/Service Details Xanthan Gum Food Grade 80 mesh is normal powder xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris, suitable for use in food and food prepqrations as stabilizer, thickener or emulsifier. Specification Appearance : cream colored powder Viscosity(1% solution): 1200-1600cps PH(1% solution): 6.0-8.0 Moisture: Max. 13% Ash: 13% Particle size:100% through 60 mesh(250micro) Min.95%through 80mesh(180micro) V1/V2:1.02-1.45 Pyruvic acid:Min.1.5% Heavy metal:Max.20 ppm Lead: max.2 ppm Arsenic: Max.3 ppm Microbiological Total plate count: not more than 2000 cfu/g Yeast/mould :not more than 100 cfu/g E.coli: absent/25g Salmonella: absent/25g Package: Cardboard drum,multiply paper bag or carton box of 25kg net each. Store: Sealed and stored in cool,dry conditions. Quality and safety assurance: Our Xanthan Gum production is controlled under certified quality system ISO 9001 and product safety are ensured by established safety system. Note: Kosher approved Halal Certified ISO 9001 HACCP GMP Test Method: Full details and test method are available on request. Additional photos xanthan gum

Company Information (Qingdao ICD Biochemistry Company Limited)

Company Profile: We,Qingdao ICD Biochemistry Co.,Ltd, are the chinese excellent and reliable manufacturer of food additive and ingredients with nearly ten years' experience. Our production is under quality system ISO9001, safety is ensured by established safety system HACCP, HALAL and KOSHER approved. Our goods includes Xanthan gum, CMC, Carrageenan,Citric acid, Sodium Carbonate, Sodium Bicarbonate, Sodium cyclamte, Sodium saccharin, Aspartame,Acesulfame K, Ascorbic acid, Potassium sorbate, Sorbic acid, Sorbitol, Mannitol, Corn starch, Sodium alginate, Maltodextrin, Pectin and so on. More products details are shown in our web http://www.icdbiochem.com.. >> More Website URL: http://www.bridgat.com/u6610