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Page Views: 52 Date Added: 07/31/2008 Last Updated: 07/31/2008 Expiry Date: 07/29/2018 Description: XANTHAN GUM Chemical Abstracts Registration: CAS.-Reg.-No [11138-66-2] Chemical Formula: (C35H49O29)n EU-No.: E415 GENERAL INFORMATION Xanthan gum is a high molecular weight polysaccharide. In the late fifties the research laboratories of the US Department of Agriculture discovered that the bacterium Xanthomonas campestris found on cabbage plants produces a polysaccaride with exceptional properties. It is used as a rheology control agent in aqueous systems and as a stabilizer for emulsions and suspensions. Its numerous areas of applications cover a broad spectrum and range from the food industry to oil recovery. Specification: Food grade FCC IV standard Particle Size:200mesh/80Mesh/60Mesh/40Mesh Appearance White-like Powder Viscosity 1200-1600cps PH 6.0-8.0 Loss On Drying Max.13% Ash Max.13% Particle Size 100% pass 80 mesh Min.92% pass 200 mesh V1/V2 1.02-1.45 Pyruvic Acid Min.1.5% Isopropanol Max.500PPM Total Plate Count/Gram Max.2000/Gram Moulds & Yeasts Max.100/Gram E.coli Negative Salmonella Negative Heavy Metals(As Pb) Max.20PPM Lead Max.5PPM Arsenic Max.3PPM Additional photos

Company Information (Wuhan Yuancheng Technology Development Co., Ltd.)

Company Profile: Wuhan Yuancheng Technology Development Co., Ltd. is a leading Chinese chemical supplier special in fine chemical, flavor, food additive, pharmaceutical and intermediates. Resort to its sophisticated technology, the company integrates R&D, producing, operating and marketing into an organic whole. Website URL: http://www. Year Established: 1993 Products/Service: chemical

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