Page Views: 273 Date Added: 09/06/2010 Last Updated: 09/06/2010 Expiry Date: 09/01/2029 Product/Service Details Natural Antioxidants for Brewed wine (grape wine, yellow wine, and beer) 1-acts both as antioxidant and a nutrition intensifier 2-clearing free radicals by 40.0% and 28.5% comparing with the wine without AOB 3-lower the turbidity 4-decrease the diacetyl content 5-increase the antioxidation and storage stability, prolong the shelf life 6-maintain the original quality of wine body, endow the product with simple-but-elegant bamboo fragrance and mellow taste 7- natural (extracted from bamboo leaf) not synthetic 8-thermostability (which VC or VE do not possess), withstand up to 380 centigrade

antioxidants for wine, nutritional intensifier

Company Information (Zhejiang Shengshi Bio-technology Co., Ltd)

Company Profile: antioxidants of bamboo leaf all natural! not synthetic main contents: flavonoid since 1998 GMP and ISO certificated Natural antioxidants extracted from bamboo leaf Natural Antioxidants, fried food and baked food, meat, sauage, Seafood, canned seafood, Puffed food, Condiment,dressings, sauce, dairy food, Fruit-juice Drinks,Soft drinks,Brewed wine, ,Edible Oil, pet food, Nuts, skin care cosmetics. >> More Website URL: http://www.bridgat.com/u21232