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Home > Selling Leads > Food & Beverage > Food Additives

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L-Carnosine
L-Carnosine [Molecular Formula]:  C9H14N4O3 [Molecular Weight]:  226. 24 [Content]:  ≥98% [CAS Number]:  22-401-4 [Actions]: 1. New food additives. 2. Carnosine is two peptide which is composed of by.. >>

Supplier: Wuhan Yuancheng Technology Development Co., Ltd.

China 04/19/2010 173 Offline Contact Now

Saccharin sodium
Saccharin sodium Parameter CAS NO:6155-57-3 Packing 25KG/drum Details Saccharin sodium, also called soluble saccharin, is the sodium salt of saccharin and it is a dihydrate matter. It is colorless crystal or slight white crystal powder, and it is.. >>

Supplier: Wuhan Yuancheng Technology Development Co., Ltd.

China 04/19/2010 149 Offline Contact Now

Liquid Glucose
Liquid glucose is a kind of colorless or light yellow, transparent and viscous syrup that is derived from purified corn starch through hydrolysis by the double enzyme method, decoloration, ion exchange and purification. It has a moderately sweetflavo.. >>

Supplier: LUZHOU BIO-CHEM TECHNOLOGY (SHANDONG) CO., LTD

China 04/15/2010 231 Offline Contact Now

Dextrose Monhydrate
Dextrose monohydrate Dextrose content:more than 99.5% Apperance:white crystal Packing: 25kg paper plastic bag or kraft bag Brief description: Dextrose monohydrate is a kind of starch sugar crystal made from raw materials corn starch through hydro.. >>

Supplier: LUZHOU BIO-CHEM TECHNOLOGY (SHANDONG) CO., LTD

China 04/15/2010 203 Offline Contact Now

sorbitol
Product Name: Sorbitol Molecular Formula: C6H14O6 Molecular Weight: 182.173 Characters: White crystalline powder or colorless transparent neutral sticky liquid. Sorbitol is a clear and transparent sticky liquid, which is produced by process o.. >>

Supplier: LUZHOU BIO-CHEM TECHNOLOGY (SHANDONG) CO., LTD

China 04/15/2010 278 Offline Contact Now

High fructose syrup
High fructose syrup has the same sweetener as sucrose, but better taste than sucrose. Today it has taken the place of sucrose, and has been widely used in many industries, such as frozen foods, dairy products, wine, preserved fruit, canned food, bean.. >>

Supplier: LUZHOU BIO-CHEM TECHNOLOGY (SHANDONG) CO., LTD

China 04/15/2010 163 Offline Contact Now

Maltitol
Product Name: Maltitol Molecular Formula: C12H24O11 Molecular Weight: 344.31 Characters: White crystalline powder or colorless transparent neutral sticky liquid. Maltitol is a clear and transparent sticky liquid, which is produced by process o.. >>

Supplier: LUZHOU BIO-CHEM TECHNOLOGY (SHANDONG) CO., LTD

China 04/15/2010 273 Offline Contact Now

Dextrose anhydrous
Dextrose anhydrous is the purest form of dextrose, commonly called glucose. It is manufactured by refining dextrose monohydrate, itself a pure form of dextrose. Description: (1) Dextrose anhydrous shall be the purified and crystallized D-glucose wit.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 268 Offline Contact Now

Dextrose monohydrate(DMH
. DMH is a white granular monosaccharide. It is obtained by enzymatic hydrolysis of starch to dextrose and subsequent purification and crystallization from solution. It is sweet in taste, free from foreign flavour and finds wide applications due to i.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 209 Offline Contact Now

Maltodextrin
Maltodextrin is a flavorless, easily digested carbohydrate made from cornstarch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by the body to digest carbohydrates) are used to break the starch into smaller chains .. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 209 Offline Contact Now

HIGH FRUCTOSE CORN SYRUP
High fructose corn syrupe is made from purified corn starch which is developed from enzyme technology and advanced process,this product is made of fructose and glucose ,it's a new sugar sourse to replace sucrose. application :the sweetness of high Fr.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 186 Offline Contact Now

Polydextrose
Polydextrose is a multi-purpose additive synthesized from dextrose (glucose), plus about 10 percent sorbitol and 1 percent citric acid. It is commonly used as a replacement for sugar, starch, and fat in commercial cakes, candies, dessert mixes, gelat.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 221 Offline Contact Now

Fructo-oligosaccharide (FOS)
Fructo-oligosaccharides is made from sugar with biotech fermentation. It enjoys many valuable properties i.e. small dosage, cost-saving, high sweetness, low calorific value and wide application . It has the characters as follows: High moisture absorp.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 236 Offline Contact Now

Isomalto-oligosaccharide(IMO-900/500)
Isomalto-oligosaccharide is one of the functional foods materials, It is made from corn starch by enzyme modification and superior in stability. Its purity is over 90% 。 It has the characters as follows: High-selectivity for proliferating bif.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 220 Offline Contact Now

Erythritol
Erythritol is a good-tasting bulk sweetener which is suitable for a variety of reduced- calorie and sugar-free foods. It has been part of the human diet for thousands of years due to its presence in fruits and other foods. Erythritol has a high diges.. >>

Supplier: BAOLINGBAO BIOLOGY CO.,LTD.BAOLINGBAO BIOLOGY CO.,LTD.

China 03/25/2010 237 Offline Contact Now

Wheat Flour 000 or 0000 specs 1kg or 50kg bags
Wheat Flour for bakery products. 50kg bags or 1 kg bag formats can be done. Contact us for full details. We specialize in world wide contracts. For inquiries please contact us, please include: -Full name/company name and contact information -Speci.. >>

Supplier: JD INT CORP

United States 03/22/2010 558 Offline Contact Now

High fructose corn syrup
High fructose corn syrup(HFCS) is a corn sweetener found in numerous foods and beverages on the grocery store shelves. HFCS is composed of either 42% or 55% fructose, with the remaining sugars being glucose and higher saccharides. As such, HFCS i.. >>

Supplier: Baolingbao Biology Co.,Ltd

China 03/19/2010 191 Offline Contact Now

dextrose anhydrous
Synonyms: D-glucose, anhydrous; dextrosol; dextrose U.S.P. anhydrous; corn sugar; grape sugar CAS No.: 50-99-7 Molecular Weight: 180.16 Chemical Formula: C6H12O6 What is dextrose anhydrous? Dextrose anhydrous is the purest form of dextrose, common.. >>

Supplier: Baolingbao Biology Co.,Ltd

China 03/19/2010 198 Offline Contact Now

dextrose monohydrate
Synonyms: D-glucose, monohydrate; dextrosol; dextrose, monohydrate, powder Chemical Formula: C6H12O6.H2O Molecular Weight: 198.17 CAS No.: 5996-10-1 What is Dextrose monohydrate(DMH)? DMH is a white granular monosaccharide. It is obtained by enzyma.. >>

Supplier: Baolingbao Biology Co.,Ltd

China 03/19/2010 165 Offline Contact Now

Maltodextrin
Molecular formula: (C6 H10 O5) n CAS:9050-36-6 EC:232-940-4 What is Maltodextrin? Maltodextrin is a flavorless, easily digested carbohydrate made from cornstarch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by .. >>

Supplier: Baolingbao Biology Co.,Ltd

China 05/31/2010 234 Offline Contact Now


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